Weekend European Cheese Platter
A simple European cheese platter on a weekend afternoon.
Blue Cheese from Cashel, Ireland
Triple Cream Brie de Meaux from France
Smoked Gouda from the Netherlands
In the Tub, La Tur, a creamy soft goat cheese from Italy
Compliment with some dried Michigan Cherries and Apricots.
Enjoy!

Comments
Post a Comment